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Course Description

Spring Tapas | Prepare seasonal tapas using fresh, locally sourced ingredients. Learn to work with classic ingredients from Spain including saffron, paprika, garlic, peppers and chorizo! Discover the secrets of traditional Spanish cuisine to create memorable dishes for family and friends. $73+ includes $31 fee. Note: Students must wear closed-toe shoes and long pants.
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Enroll Now - Select a section to enroll in
Section Title
Spring Tapas
Type
In Person
Days
F
Time
6:30PM to 9:30PM
Dates
May 03, 2024
Schedule
Contact Hours
3.0
Location
  • Off Campus
Delivery Options
Registration Fee
Drop Request Deadline
May 02, 2024
Section Transfer Request Deadline
May 02, 2024
Instructors
  • Michael Levins
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