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Course Description

Introduction to Artisan Bread Baking | Learn bread-baking techniques by mixing, kneading, shaping and baking. Make savory, golden loaves of bread and enjoy a selection of artisan breads from a talented chef. $81+ includes $25 fee. Note: Students must wear closed-toe shoes and long pants.
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Section Title
Intro to Artisan Bread Baking
Type
In Person
Days
Su
Time
10:00AM to 2:00PM
Dates
Jun 30, 2024
Schedule
View Details
Contact Hours
4.0
Location
  • Main Campus
Delivery Options
In-Person  
Course Costs
Open Enrollment non-credit $71.00 Click here to get more information
Registration Fee
Drop Request Deadline
Jun 29, 2024
Section Transfer Request Deadline
Jun 29, 2024
Instructors
  • Michael Santos
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