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Course Description

CAW-513: Perfect Doughnuts at Home | Yeast or cake, glazed or plain: doughnuts are delicious in any form. Observe chef cooking demonstrations. Learn to make yeast risen and cake doughnut dough. Create amazing classic flavors and textures. $35+ includes $10 fee.

Learner Outcomes

Identify ingredients used to make doughnuts; Recognize the importance of mise en place, getting ingredients together; Observe the safe usage of professional kitchen hand tools and utensils Observe various cooking techniques; Discuss demo recipes in the online canvas course; Apply proper technique for preparing and cooking the recipes at home.

Notices

The In Home Classroom courses are culinary demonstration classes taught by a HCAT chef in a video format. Students watch the video from your My Courses tab on your MYAACC. The video allows students to move at their own pace while preparing the recipes, starting and stopping as needed.
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Section Title
Perfect Doughnuts at Home
Type
Online
Dates
Jun 05, 2026 to Aug 31, 2026
Schedule
View Details
Location
  • Off Campus
Delivery Options
Online  
Course Costs
Open Enrollment non-credit $25.00 Click here to get more information
Registration Fee
Drop Request Deadline
Jun 04, 2026
Section Transfer Request Deadline
Jun 04, 2026
Instructors
  • Joanna Baughan

Section Notes

Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

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