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Course Description

Teamwork through Taste: Dumpling Around the World | Work together as a team and prepare potstickers, gyoza and ravioli as well as the lesser recognized pierogi, empanadas and tamales. Discover ingredients to mix into the dough and sweet and savory fillings. Learn how to use them in soups and stews.
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Enroll Now - Select a section to enroll in

Section Title
Office of Student Engagement Teamwork
Type
In Person
Days
M
Time
10:00AM to 1:00PM
Dates
Jul 06, 2026
Schedule
View Details
Contact Hours
3.0
Location
  • Main Campus
Course Costs
Contract Fee non-credit $0.00
Drop Request Deadline
Jul 05, 2026
Section Transfer Request Deadline
Jul 05, 2026
Instructors
  • Joanna Baughan
  • Randall Stahl

Section Notes

NOTE: This workshop is only open to employee within the Office of Student Engagement.
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