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Course Description

Winter Vegetarian Casseroles | Looking to add more vegetables to your diet or to try Meatless Monday? Learn to prepare various casseroles that can be made ahead of time, frozen and later brought to the table in minutes for a warm winter meal. $85+ includes $40 fee. Note: Students are required to wear closed-toe shoes and long pants.

Learner Outcomes

Identify ingredients used in vegetarian cooking; Recognize the importance of mise en place, getting ingredients together; Demonstrate the safe usage of professional kitchen hand tools and utensils; Demonstrate proper kitchen safety and sanitation procedures; Apply proper technique for preparing and cooking the recipes; Demonstrate proper understanding of appropriate cooking methods; Critique the recipes you prepared in class.
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