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Course Description

French Macarons | Learn to prepare perfectly round macarons and rich creamy fillings. $86+ includes $34 fee. Note: Students must wear closed-toe shoes and long pants.

Learner Outcomes

Identify ingredients used in French macarons; Recognize the importance of mise en place, getting ingredients together, being prepared; Demonstrate the safe usage of professional kitchen hand tools and utensils; Demonstrate proper kitchen safety and sanitation procedures; Practice traditional piping techniques; Produce an assortment of recipes; Critique the recipes you prepared in class.
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Enroll Now - Select a section to enroll in
Section Title
French Macarons
Type
In Person
Days
Sa
Time
10:00AM to 2:00PM
Dates
Jul 19, 2025
Schedule
View Details
Contact Hours
4.0
Location
  • Main Campus
Delivery Options
In-Person  
Course Costs
Open Enrollment non-credit $76.00 Click here to get more information
Registration Fee
Drop Request Deadline
Jul 18, 2025
Section Transfer Request Deadline
Jul 18, 2025
Instructors
  • Michael Santos
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