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Course Description

Cooking Basics: Vegetarian | Learn to create simple and delicious vegetarian dishes including fruits, vegetables, grains legumes and more. Explore the health benefits of becoming vegetarian or simply adding more vegetables to your diet. $76+ includes $34 fee. Note: Students must wear closed-toe shoes and long pants.
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Section Title
Cooking Basics: Vegetarian
Type
In Person
Days
F
Time
6:30PM to 9:30PM
Dates
Mar 01, 2024
Schedule
Contact Hours
3.0
Location
  • Off Campus
Delivery Options
Registration Fee
Drop Request Deadline
Feb 29, 2024
Section Transfer Request Deadline
Feb 29, 2024
Instructors
  • Michael Levins
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