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Course Description

Mastering Pan Sauces at Home | Learn to make pan sauces at home. Watch the Hotel, Culinary Arts and Tourism chef demonstrate how professional chefs use pan sauces. Ask the chef questions and post successes in the online classroom. $32+ includes $10 fee. Note: Students receive detailed instructions, recipes and grocery list.

Learner Outcomes

Identify ingredients used in to make a pan sauce; Recognize the importance of mise en place, getting ingredients together; Apply proper technique for preparing and cooking the recipes; Critique the recipes.
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Section Title
Mastering Pan Sauces at Home
Type
Online
Dates
Jan 10, 2025 to Mar 31, 2025
Schedule
View Details
Contact Hours
1.6
Location
  • Off Campus
Delivery Options
Online  
Course Costs
Open Enrollment non-credit $22.00 Click here to get more information
Registration Fee
Drop Request Deadline
Jan 09, 2025
Section Transfer Request Deadline
Jan 09, 2025
Instructors
  • Rebecca Sileo
Section Notes

Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

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