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Course Description

The Art of Perfect Pies | Learn foolproof recipes for updated and scene-stealing versions of America's favorite pies. Use simple doughs to elevate your seasonal fillings. Create an irresistible pie to conclude a supremely satisfying dinner. $100+ includes $40 fee. Note: Students must wear closed-toe shoes and long pants.

Learner Outcomes

Recognize the importance of mise en place, getting ingredients together; Demonstrate the safe usage of professional kitchen hand tools and utensils; Demonstrate proper kitchen safety and sanitation procedures; Apply proper technique for preparing and cooking the recipes; Demonstrate proper understanding of appropriate cooking methods; Produce a variety of unique pie recipes; Distinguish differences in pie doughs; Critique tastes, flavors and textures of pies produced.
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Enroll Now - Select a section to enroll in

Section Title
The Art of Perfect Pies
Type
In Person
Days
Su
Time
10:00AM to 2:00PM
Dates
Nov 08, 2026
Schedule
View Details
Contact Hours
4.0
Location
  • Main Campus
Delivery Options
In-Person  
Course Costs
Open Enrollment non-credit $90.00 Click here to get more information
Registration Fee
Drop Request Deadline
Nov 07, 2026
Section Transfer Request Deadline
Nov 07, 2026
Instructors
  • Michael Santos
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