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Course Description

Management and Supervision Clinical | Analyze management responsibilities using state and federal employment laws. Examine the impact of unions. Develop employee schedules and practice techniques that empower staff. Learn how to create and deliver performance reviews. CEUs issued. $60 includes $25 fee. Note: Meets the 50-hour requirement for the human resources clinical portion of the Dietary Management Certification. Approval from program coordinator required prior to registration; call 410-777-7387.

Learner Outcomes

Articulate sound practices to manage human resources; Demonstrate how the census impacts staffing; Understand the legal consequences of non-compliance; Measure performance standards, training objectives or competencies; Set priorities, goals and objectives in alignment with the organization’s master blueprint.

Applies Towards the Following Certificates

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Enroll Now - Select a section to enroll in
Section Title
Management/Supervision Clinic
Type
In Person
Days
M, Th
Time
8:00AM to 1:00PM
Dates
Feb 05, 2024 to Mar 07, 2024
Schedule
View Details
Contact Hours
50.0
Location
  • Off Campus
Delivery Options
In-Person  
Course Costs
Open Enrollment non-credit $50.00 Click here to get more information
Seniors (60+) non-credit $15.00 Click here to get more information
Registration Fee
CEUs
5 CEUs
Drop Request Deadline
Feb 05, 2024
Section Transfer Request Deadline
Feb 05, 2024
Instructors
  • Kristina Alexa Morales
Section Notes
Note: Must be working in an LTC or acute care setting. 
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