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Course Description

Focaccia, Pita and Flatbreads at Home | Learn to develop flatbreads from all over the world in this online course. More popular than ever, flatbreads are deliciously satisfying and quickly prepared breads that your family and guests will love. $35+ includes $10 fee

Learner Outcomes

Identify ingredients and special techniques used in focaccia, pita and flatbread; Recognize the importance of mise en place, getting ingredients together. being prepared; Observe the safe usage of professional kitchen hand tools and utensils; Observe various cooking techniques; Discuss demonstrated recipes; Apply proper technique for preparing and cooking the recipes at home

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Enroll Now - Select a section to enroll in
Section Title
Focaccia, Pita and Flatbreads at Home
Type
Online
Dates
Aug 08, 2025 to Aug 31, 2025
Schedule
Contact Hours
1.6
Location
  • Off Campus
Delivery Options
Registration Fee
Drop Request Deadline
Aug 07, 2025
Section Transfer Request Deadline
Aug 07, 2025
Instructors
  • Rebecca Sileo
Section Notes

Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

Section Title
Focaccia, Pita and Flatbreads at Home
Type
Online
Dates
Sep 05, 2025 to Dec 31, 2025
Schedule
Contact Hours
1.6
Location
  • Off Campus
Delivery Options
Registration Fee
Drop Request Deadline
Sep 04, 2025
Section Transfer Request Deadline
Sep 04, 2025
Instructors
  • Rebecca Sileo
Section Notes

Note: In Home Classroom courses are culinary demonstration classes taught by an HCAT chef in a video format. The video allows students to move at their own pace. Recipe packet and discussion available with these online courses.

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